Fish Tikka

Each box contains enough Tikka Spice and Garnish Spice to make this recipe 4 times over.

To make this for 2 people the following additional ingredients are required:

1. 450 grams of fish pieces, any type
2. One or two green and/or red peppers (Optional) 
3.  1 or 2 fresh tomatoes (Optional)
4. Yogurt (soya yogurt would work well too) 

Step 1

Add 1 table spoon of ‘Tikka Spice Mix’ to one tablespoon of plain yogurt.

Step 2

Mix into a paste.

Step 3

Add the fish pieces to the paste, mix well, and

allow to marinate for 20 minutes.

Step 4

Now fry the fish in a hot pan 

Step 5

finally serve on a bed of salad with the

spicy garlic dip!

Step 6

To make the Spicy Garlic Dip, add one table spoon of the

dip mix to one cup of plain yogurt and mix well.